Company Description Susurros del Corazón, Auberge Collection, is a vibrant oceanfront enclave set between jungled cliffs and a pristine stretch of shoreline overlooking Bahía de Banderas in Punta de Mita on Mexico’s Pacific Coast. The resort
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Location Overview Join our team at Amanvari. A remote natural paradise on Mexico’s Eastern Cape, Aman’s newest retreat finds home between the Sierra de la Laguna mountains and the calm waters of the Sea of Cortés.
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
The role… At Soho House, the Cecconis General Manager is responsible for all aspects of the business by ensuring operational efficiency, member/guest experience, staff retention and optimal profit is met at the public restaurant Cecconis. Including day-to-day
JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to
POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Additional Information Job Number Job Category Food and Beverage & Culinary Location Solaz a Luxury Collection Resort Los Cabos, KM 18.5 Carretera Transpeninsular CSL-SJC Access B, San Jose del Cabo, Baja California Sur, Mexico, * Schedule
Job Number Job Category Food and Beverage & Culinary Location JW Marriott Hotel Mexico City Polanco, Andres Bello 29, Mexico City, Mexico, Mexico VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management
The Restaurant in San Miguel de Allende is looking for an enthusiastic Pastry Chef to create in-house desserts for our upscale venue. Candidates should be energetic, organized, and eager to work creatively with a focus on efficiency. This
Job Description The Pastry Sous Chef is responsible for supporting the Executive Chef in the supervision, coordination and execution of the pastry operation, ensuring quality, creativity, presentation and consistency across all desserts, bakery items, pastries, amenities and special
Chef de Partie DISNEY CRUISE LINE Experience Needed: 4 years Company: DISNEY CRUISE LINE Hey there, culinary wizards! Are you ready to take the next big step in your culinary career? Persohotel International, the leading crew recruitment
Culinary Opportunities – Cruise & Maritime (Entry to Skilled Level) Positions: Assistant Cook | Cook | Assistant Chef de Partie (ACDP) Where You Could Work Ultra Luxury: Viking, Oceania, Regent (fine dining, small ships) Modern Luxury: Virgin
Manage your own calendar and accept bookings that work for your schedule. Cozymeal is looking for talented Sushi Chefs in Oaxaca to help home cooks around the city get (sushi) rolling! Oaxacas seaside locale is the perfect
Flexible Schedule - Manage your own calendar and accept bookings that work for your schedule. - High Earnings - Boost your earnings or replace your full-time job. - Full Support - Our team does the marketing
Additional Information Job Number Job Category Food and Beverage & Culinary Location The St. Regis Costa Mujeres Resort Cancun, CARRETERA PUERTO JUAREZ-PUNTA SAM SM 001 MZ 002 LOTE 07, Isla Mujeres Zona Continental, Quintana Roo, Mexico,
Chef Ejecutivo - Grupo Plaza Azteca (EE.UU. & México) Ubicación : México (con viajes frecuentes a Estados Unidos) Tipo de puesto : Permanente / Tiempo completo Sueldo : $40,000 MXN mensuales (más viáticos y beneficios) Descripción del