Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Restaurant Chef, you’re not just leading culinary production of
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
Plan, organize, direct, and control daily culinary operations to ensure efficient and seamless service. Ensure the proper preparation and execution of all dishes according to established recipes, specifications, and presentation standards. Maintain appropriate staffing levels according
Company Description Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founder of Club Med), Mama Shelter is a creator of living spaces and a director on a daily basis! They are atypical
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Hilton in Mexico is seeking a Restaurant Chef to lead the designated kitchen, delivering high-quality culinary production and memorable guest experiences. You will drive daily operations, supervise a team, and uphold all health and safety standards in a
Omni Pontoque Resort at Punta de Mita Opening in early 2027, Omni Hotels & Resorts has officially broken ground and construction is well underway on Omni Pontoque Resort at Punta de Mita, the brand’s first luxury
Company Description Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founder of Club Med), Mama Shelter is a creator of living spaces and a director on a daily basis! They are atypical
Galley Steward - IHR Department: Stewarding Employment Type: Fixed Term Contract Location: In Search HR (Mexico) Reporting To: Chief Steward Description By applying to this position, your application will be submitted to InSearch HR, one of
JOB SUMMARY Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates an approved vendors list encompassing all categories. CANDIDATE PROFILE Education and Experience 4-year bachelors degree in Finance and Accounting
Homma Talent in Mexico is seeking an Assistant Pastry Sous Chef to support the Head Pastry Chef in day-to-day bakery operations across the resorts restaurants and events. The role requires pastry experience, a culinary/hospitality degree, advanced English, and eligibility
Chef de Partie DISNEY CRUISE LINE Experience Needed: 4 years Company: DISNEY CRUISE LINE Hey there, culinary wizards! Are you ready to take the next big step in your culinary career? Persohotel International, the leading crew recruitment
Reports To: Executive Chef Department: Galley / Culinary Todas las habilidades, cualificaciones y experiencia relevantes que necesitará un candidato seleccionado se enumeran en la siguiente descripción. Position Summary As the Executive Sous Chef, you will serve as the
Reports To: Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star
Como Chef de Partie – Sushi en Zuma, serás responsable de supervisar una sección específica de la cocina de sushi, garantizando la preparación y ejecución precisa de platillos de la más alta calidad.Trabajarás en estrecha colaboración con
En Zuma, como Chef de Partie, supervisarás una sección de la cocina para garantizar la calidad y la ejecución de los platillos.Colaborarás estrechamente con el equipo para mantener estándares de excelencia y una experiencia gastronómica excepcional para
CHEF EJECUTIVO - Restaurante Sello Asador Mediterráneo, Ubicación: Dentro de Casa Postal Hotel Boutique, Centro Histórico de Querétaro. _ - Debe involucrarse en los aspectos de mercado y relaciones públicas de su área, con el fin de
Chef - Panadería y Repostería Tommy Slide | Col. Americana, Guadalajara Requisitos : - Escolaridad mínima: Preparatoria o superior - Experiência comprobable de mínimo 1.5 años - Conocimientos en panadería, pastelería, pizzas, pastas y procesos gastronómicos -
Palmaïa - The House of AïA in Quintana Roo seeks an Executive Chef to lead our plant-forward culinary program, guiding menu development, kitchen operations, and guest experience across all restaurants, suites, events, and beach service.You will mentor a
Additional Information Job Number Job Category Food and Beverage & Culinary Location The Westin Playa Vallarta an All-Inclusive Resort, Paseo de la Marina Sur #205, Jalisco, Mexico, Mexico, * Schedule Full Time Located Remotely? N Position