Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Supervisor de Steward, you’re not just directly overseeing
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food
Additional Information Job Number Job Category Food and Beverage & Culinary Location The St. Regis Kanai Resort Riviera Maya, Paseo Kanai 15, Solidaridad, Playa Del Carmen, Quintana Roo, Mexico, 77730 Schedule Full Time Located Remotely? N
POSITION SUMMARY Monitor club lounge for seating availability, service, safety, and wellbeing of guests. Maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare and serve hot, cold, and/or alcoholic beverages. Stock ice,
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Restaurant Host, you’re not just greeting and
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook
Galley Steward - IHR Department: Stewarding Employment Type: Fixed Term Contract Location: In Search HR (Mexico) Reporting To: Chief Steward Description By applying to this position, your application will be submitted to InSearch HR, one of
Additional Information Job Number Job Category Food and Beverage & Culinary Location Courtyard by Marriott Hermosillo, Periferico Oriente , Hermosillo, Sonora, Mexico, * Schedule Full Time Located Remotely? N Position Type Non-Management SUPERVISOR DE COCINA Salario mensual
Additional Information Job Number Job Category Food and Beverage & Culinary Location Courtyard by Marriott Hermosillo, Periferico Oriente , Hermosillo, Sonora, Mexico, * Schedule Full Time Located Remotely? N Position Type Non-Management APTITUDES DESEABLES Educación: Título
Additional Information Job Number Job Category Food and Beverage & Culinary Location AC Hotel Queretaro Antea, Avenida Antea No , Ejido Jurica, Queretaro, Queretaro, Mexico, *Schedule Full Time Located Remotely? N Position Type Non-Management *Supervise and
Job Responsibilities: # Oversee and coordinate last-mile delivery projects and daily operations. # Manage day-to-day operational activities. # Foster a strong sense of accountability and build a high-performing team. # Collaborate closely with sorting center, line
Additional Information Job Number Job Category Food and Beverage & Culinary Location Courtyard Hermosillo, Periferico Oriente , Hermosillo, Sonora, Mexico, * Schedule Full Time Located Remotely? N Position Type Non-Management APTITUDES DESEABLES Educación: Título expedido por
Additional Information Job Number Job Category Food and Beverage & Culinary Location Courtyard Hermosillo, Periferico Oriente , Hermosillo, Sonora, Mexico, * Schedule Full Time Located Remotely? N Position Type Non-Management * Supervise and coordinate activities of
Additional Information Job Number Job Category Food and Beverage & Culinary Location Marriott Puerto Vallarta Resort & Spa, Paseo La Marina Norte 435, Marina Vallarta, Puerto Vallarta, Jalisco, Mexico, * Schedule Part Time Located Remotely? N
Palladium Hotel Group en Costa Mujeres busca un Supervisor de Steward para liderar la brigada de steward y asegurar altos estándares de limpieza y operación en alimentos y bebidas.Se requiere experiencia mínima de 1 año en supervisión