JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
Plan, organize, direct, and control daily culinary operations to ensure efficient and seamless service. Ensure the proper preparation and execution of all dishes according to established recipes, specifications, and presentation standards. Maintain appropriate staffing levels according
Company Description Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founder of Club Med), Mama Shelter is a creator of living spaces and a director on a daily basis! They are atypical
Company Description Fairmont Hotels & Resorts Join a dynamic team and be part of a network of 90 spectacular properties, and 34 more in the pipeline, in 30 countries around the globe. Our properties are located
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As an Executive Chef, and success of all culinary operations –
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Chef de Partie Butcher - IHR Department: Galley Employment Type: Fixed Term Contract Location: In Search HR (Mexico) Reporting To: Chief Butcher Description By applying to this position, your application will be submitted to InSearch HR, one
Chef de Partie Pizza - IHR Department: Galley Employment Type: Fixed Term Contract Location: In Search HR (Mexico) Reporting To: Executive Chef Description By applying to this position, your application will be submitted to InSearch HR, one of Princess
Hyatt Hotels Corporation in Hawaii seeks an Executive Chef to provide visionary culinary leadership across all food production and outlets, aligning with brand standards and guest experiences. Reporting to the General Manager, you will lead a high-performing culinary
Culinary Opportunities – Executive Level (Viking Cruises Only) Positions: Chef de Cuisine (CDC) | Executive Chef Location: Shipboard Eligibility: Mexico only Position Overview We are recruiting senior culinary leaders for Viking Cruises, a global ultra-luxury cruise line operating small ships
Palmaïa - The House of AïA in Quintana Roo seeks an Executive Chef to lead our plant-forward culinary program, guiding menu development, kitchen operations, and guest experience across all restaurants, suites, events, and beach service.You will mentor a
Descripción de la empresa _ Un cuento moderno de cultura en el corazón de La Condesa_ Perfectamente ubicado en el cruce de dos barrios imperdibles y llenos de cultura, Mondrian Mexico City Condesa invita a sus
Palmaïa is a luxury Wellness Resort with a unique healthy food concept. We go beyond conventional menus and offer a truly elevated culinary experience while remaining faithful to our guiding principles of clean healthy food; and
¿Te apasiona la hostelería y la excelencia? Únete al equipo de NH Collection y trabaja en cautivadores hoteles y resorts en auténticos edificios emblemáticos de destinos clave de Europa, Latinoamérica, Oriente Medio y Asia. Crearás un
El Rol… En Soho House, el chef ejecutivo es responsable de planificar, organizar y dirigir el departamento de cocina de acuerdo con las políticas y normas de la empresa, locales y regionales. El chef ejecutivo participa en todas
Executive Chef | Gran Oportunidad de Carrera en Cadena Hotelera | Burgos Compruebe a continuación si tiene lo necesario para esta oportunidad y, si es así, envíe su solicitud lo antes posible. En SGF Global estamos buscando un/a
Executive Chef | Gran Oportunidad de Carrera en Cadena Hotelera | Burgos En SGF Global estamos buscando un/a Jefe/a de Cocina para incorporarse a una reconocida cadena hotelera con presencia nacional, en uno de sus establecimientos de referencia
SGF Global busca un Jefe/a de Cocina para unirse a una reconocida cadena hotelera en Burgos. Siga leyendo para descubrir lo que necesitará para tener éxito en este puesto, incluyendo habilidades, cualificaciones y experiencia. Liderarás integralmente
Company Description Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founder of Club Med), Mama Shelter is a creator of living spaces and a director on a daily basis! They are atypical
Susurros del Corazón, Auberge Collection , is a vibrant oceanfront enclave set between jungled cliffs and a pristine stretch of shoreline overlooking Bahía de Banderas in Punta de Mita on Mexico’s Pacific Coast. The resort offers