Food & Beverage – Service Roles Positions: Assistant Waiter | Waiter Position Overview We are recruiting Food & Beverage service professionals for luxury and ultra-luxury cruise lines , delivering high-end dining experiences in international environments. These
Deck Department – Cruise Ship Positions Positions: Deck Cadet | Deck Officer | Safety Officer | Staff Captain | Captain | Bosun Position Overview We are recruiting Deck Department professionals for cruise ship operations , responsible
Working with Carsea – Cruise Line Opportunities Overview By applying through Carsea, you are entering a professional recruitment process for international cruise lines and maritime operations . This is not a direct job application to a
Housekeeping – Supervisory & Management Roles Positions: 1st Housekeeper | Assistant Chief Housekeeper | Chief Housekeeper Position Overview We are recruiting experienced housekeeping leaders for luxury and ultra-luxury cruise lines , responsible for overseeing all housekeeping
Galley Operations – Entry Level Roles Positions: Utility Cleaner | Dishwasher Position Overview We are recruiting entry-level galley staff for cruise lines and maritime operations , responsible for maintaining cleanliness, hygiene, and sanitation standards in kitchen
Food & Beverage – Entry Level Roles Positions: Quick Service Attendant | Buffet Attendant | Café Attendant | Jr. Assistant Waiter Position Overview We are recruiting entry-level Food & Beverage professionals for cruise lines and maritime
Culinary Opportunities – Executive Level (Viking Cruises Only) Positions: Chef de Cuisine (CDC) | Executive Chef Location: Shipboard Eligibility: Mexico only Position Overview We are recruiting senior culinary leaders for Viking Cruises , a global ultra-luxury
Working with Carsea – Cruise Line Opportunities Overview By applying through Carsea, you are entering a professional recruitment process for international cruise lines and maritime operations . This is not a direct job application to a
Culinary Opportunities – Supervisory Level Positions: Chef de Partie (CDP) | Sous Chef Position Overview We are recruiting experienced culinary professionals for luxury and ultra-luxury cruise lines and maritime operations , delivering high-end dining experiences in