Working with Carsea – Cruise Line Opportunities Overview By applying through Carsea, you are entering a professional recruitment process for international cruise lines and maritime operations . This is not a direct job application to a
Culinary Opportunities – Executive Level (Viking Cruises Only) Positions: Chef de Cuisine (CDC) | Executive Chef Location: Shipboard Eligibility: Mexico only Position Overview We are recruiting senior culinary leaders for Viking Cruises , a global ultra-luxury cruise line
Working with Carsea – Cruise Line Opportunities Overview By applying through Carsea, you are entering a professional recruitment process for international cruise lines and maritime operations . This is not a direct job application to a
Entertainment Technical Roles – Viking Cruises (Mexico Only) Positions: Lighting Technician | Audio Technician | Sound Technician | General Technician | Stage Manager Position Overview We are recruiting technical entertainment professionals for Viking Cruises , operating small, ultra-luxury
Job Title: Talent Management & Analytics SupervisorDepartment: People & CultureReports To: Latin America People & Culture DirectorFLSA Status: ExemptLocation: Mexico City Office, Mexico (hybrid 3x at the office)SVP Worldwide is the worlds largest consumer sewing machine
MES BUSINESS ANALYST The MES Business Analyst develops, evaluates, and enhances Manufacturing Execution Systems (MES). The responsibilities include identifying, recommending, and implementation of ideas to improve information management and business analytic usage through the assessment of
OverviewJoin to apply for the OCEAN - Sous Chef role at Viking.Viking was founded in and provides destination-focused voyages on oceans, rivers and lakes around the world. Designed for experienced travelers with interests in science, history, culture
MES Engineer The MES Business Analyst develops, evaluates, and enhances Manufacturing Execution Systems (MES). The responsibilities include identifying, recommending, and implementation of ideas to improve information management and business analytic usage through the assessment of current
Culinary Opportunities – Supervisory Level Positions: Chef de Partie (CDP) | Sous Chef Position Overview We are recruiting experienced culinary professionals for luxury and ultra-luxury cruise lines and maritime operations , delivering high-end dining experiences in