DescriptionPOSITION SUMMARYAnswer guest questions or concerns regarding the origin, vintage, and style of various wines.Check quality and quantity of all stock and supplies.Requisition all supplies.Perform bottle-for-bottle liquor restock.Communicate last call at designated closing time.Prepare drink orders
A local beverage company in Chihuahua is searching for a detail-oriented staff member to answer guest inquiries about wines, manage stock quality, and prepare drink orders. Key responsibilities include ensuring inventory accuracy and securing liquor supplies.
Additional Information Job Number Job Category Food and Beverage & Culinary Location The Riviera Maya EDITION at Kanai, Paseo Kanai 14, Solidaridad, Playa Del Carmen, Mexico, Mexico, 77730 Schedule Full Time Located Remotely? N Position Type
Link-Worldwide en México, Estado de México, busca un coctelero con al menos 2-3 años de experiencia en barras de restaurantes.Las responsabilidades incluyen registrar pedidos, manejar la caja, y asegurar que la barra esté abastecida con los
Link-Worldwide in Mexico, Estado de México is seeking a staff member to manage guest queries related to wine and ensure stock availability. Responsibilities include preparing drink orders following specific recipes and securing stock. Applicants should be
At Capgemini, as a Senior SAP WM/LE Consultant, you will lead the design, configuration, and delivery of advanced warehouse and logistics solutions for top-tier clients in Mexico. Acting as a functional expert and trusted advisor, you will
Número de Empleo Categoría de Empleo Food and Beverage & Culinary Ubicación The Riviera Maya EDITION at Kanai, Paseo Kanai 14, Solidaridad, Playa Del Carmen, Mexico, Mexico VER EN MAPA Horario Full-Time ¿Ubicación remota? N ¿Reubicación?
Numéro de lEmploi Catégorie dEmploi Food and Beverage & Culinary Lieu The Riviera Maya EDITION at Kanai, Paseo Kanai 14, Solidaridad, Playa Del Carmen, Mexico, Mexico AFFICHER SUR LA CARTE Horaire Full-Time Situé à distance ?
Additional Information Job Number Job Category Food and Beverage & Culinary Location The Westin Santa Fe Mexico City, Javier Barros Sierra 540, Mexico City, Ciudad de Mexico, Mexico, Schedule Full Time Located Remotely? N Position Type
Additional Information Job Number Job Category Food and Beverage & Culinary Location The Westin Santa Fe Mexico City, Javier Barros Sierra 540, Mexico City, Ciudad de Mexico, Mexico, Schedule Full Time Located Remotely? N Position Type
Link-Worldwide busca un HEAD BARTENDER en Yucatán para liderar el bar y supervisar el staff. El candidato debe tener habilidades en coctelería y comunicación efectiva, además de conocimiento en control de costos. El puesto ofrece un salario
Link-Worldwide busca un HEAD BARTENDER en Yucatán para liderar el bar y supervisar el staff. El candidato debe tener habilidades en coctelería y comunicación efectiva, además de conocimiento en control de costos. El puesto ofrece un salario
Link-Worldwide en Tepatitlán de Morelos busca un Head Bartender para supervisar la operación de bares y eventos de bebidas. El candidato será responsable de asumir la eficiencia y estándar de servicio, garantizar experiencias de calidad y desarrollar
Dominio de coctelería clásica y de autor, manejo de destilados, vinos y licores.Liderazgo: capacidad para capacitar a ayudantes y coordinar el servicio.Gestión: control de mermas, inventarios, costos y supervisión de protocolos de higiene.Atención al Cliente: experiencia
Link-Worldwide is seeking an experienced Bartender for their location in San Miguel de Allende, Mexico. You will be responsible for delivering a world-class bar experience, ensuring that all standard operating procedures are met while managing a team
Capitán de Restaurante : - Ubicación: Wyndham Alltra Vallarta - Ciudad: Nuevo Vallarta, NAY, MX, * - Fecha: 20 abr. Gracias a nuestra expansión, estamos buscando gente talentosa, experimentada, motivada y proactiva que vea los desafíos
Funciones principalesSupervisar al personal de barra (bartenders y ayudantes). Preparar y servir bebidas conforme a estándares establecidos.Controlar inventarios, insumos y requisiciones.Asegurar el cumplimiento de normas de higiene y servicio.Atender y resolver necesidades o quejas de clientes.Optimizar el
Summary The Restaurant Manager is responsible for overseeing the daily operations of the hotels restaurant, ensuring exceptional guest experiences, maintaining operational efficiency, and achieving business objectives. This role requires a dynamic leader who excels in staff
Campari Group is a leading player in the global spirit beverages industry, with a portfolio of more than 50 premium and super‑premium brands sold in over 190 markets worldwide. The company operates 25 manufacturing plants and
CURRENT EMPLOYEES, CONSULTANTS, AND AGENCY PARTNERS: For best results, use Google Chrome to view this page. Quote from Hiring Manager: We have a fantastic opportunity to join the On Premise sales team that supports the Brown-Forman