JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
Banyan Tree Mayakoba busca un Gerente de Restaurante para dirigir y coordinar las operaciones del centro de consumo, asegurando altos estándares de servicio y experiencia de huésped en la Riviera Maya.El rol requiere liderazgo comprobado, 3