Diseñar, implementar y dar seguimiento a estrategias operativas para el departamento de Alimentos y Bebidas. Participar en la elaboración del presupuesto anual del departamento. Establecer objetivos operativos, financieros y de servicio. Analizar resultados y desarrollar planes
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food & Beverage Manager, you’re not just overseeing operations
Company Description Blend is a premier AI services provider, committed to co-creating meaningful impact for its clients through the power of data science, AI, technology, and people. With a mission to fuel bold visions, Blend tackles
Omni Pontoque Resort at Punta de Mita Opening in early 2027, Omni Hotels & Resorts has officially broken ground and construction is well underway on Omni Pontoque Resort at Punta de Mita, the brand’s first luxury
Work Model: This is a fully onsite role, with work performed at your designated Regal Rexnord office. _ Manufacturing Project Manager III About Regal Rexnord Regal Rexnord is a publicly held global industrial manufacturer with 30,000 associates
Omni Pontoque Resort at Punta de Mita Opening in early 2027, Omni Hotels & Resorts has officially broken ground and construction is well underway on Omni Pontoque Resort at Punta de Mita, the brand’s first luxury
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Key Account Manager (KAM) Your Responsibilities Estamos buscando un/a Key Account Manager que se convierta en un socio estratégico para nuestras cuentas, entendiendo sus necesidades y conectándolas con soluciones logísticas que generen valor para ambas partes. ¿Qué harás?
Work ScheduleStandard (Mon-Fri) Environmental ConditionsOffice Job Description Account Manager III - Chromatography and Mass Spectrometry Location: Mexico City, Mexico Division: Chromatography and Mass Spectrometry Function: Sales and Business Development Work Arrangement: Field-based position, in accordance with local
JOB SUMMARY Responsible for proactively soliciting and managing large group/catering related opportunities with significant revenue potential. Manages group/catering opportunities not handled by an Event Booking Center (EBC). Actively up-sells each business opportunity to maximize revenue opportunity.
At Sensient Technologies, we are experts in science, art and innovation of flavors & extracts. We are market-savvy and visionary. We are problem solvers and we are better with you. We are looking for a Sr.
At Sensient Technologies, we are experts in science, art and innovation of flavors & extracts. We are market-savvy and visionary. We are problem solvers and we are better with you. We are looking for a Sr.
Job Summary Ready to lead a commercial organization that shapes the future of food and beverage while delivering sustainable growth and market impact? IFF is a global leader in flavors, fragrances, food ingredients and health & biosciences.
Who we are: Motive empowers the people who run physical operations with tools to make their work safer, more productive, and more profitable. For the first time ever, safety, operations and finance teams can manage their
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Exceptional Hospitality Starts with You This role is based at our corporate office in Mexico City, MX This is your chance to be part of a Global Sales Team that ensures Hilton owners and operators receive
Exceptional Hospitality Starts with You The location for this position is virtual/remote in Chihuahua, Mexico This is your chance to be part of a Global Sales Team that ensures Hilton owners and operators receive the combined
Build your Career with an Industry Leader As a global leader in premium label solutions, our purpose is to deliver the worlds best label solutions that help our customers build their brands, while adding value to
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.
Who we are: Motive empowers the people who run physical operations with tools to make their work safer, more productive, and more profitable. For the first time ever, safety, operations and finance teams can manage their