Culinary Opportunities – Cruise & Maritime (Entry to Skilled Level) Positions: Assistant Cook | Cook | Assistant Chef de Partie (ACDP) Where You Could Work Ultra Luxury: Viking, Oceania, Regent (fine dining, small ships) Modern Luxury: Virgin Voyages
In this Role, Your Responsibilities Will Be :- Evaluate and publish monthly shipment plan by product (POR-Presidents Operating Report) based on requirements. - Build and maintain the Master Plan for material and production capacity to meet